Goose Point Oysters is the registered trademark owned by Nisbet Oyster Company.

The high quality of Goose Point Oysters are a result of a number of important and factors. First, the unique landscape of Willapa Bay, combined with the influence of the wild Pacific Ocean, creates the perfect environment for growing quality shellfish. Through careful management and harvesting of the shellfish beds by oystermen who have farmed here for generations, quality and value is added to each Goose Point Oyster. Before reaching the consumer, Goose Point Oysters are processed using innovative and state of the art technology.

Please take a moment to see and read how Goose Point Oysters travel from the clean waters of Willapa Bay to the plates of eager seafood lovers everywhere!